Why Research with Atanis

FAST-PASE enables research across
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Frequently Asked Questions
Soon we will test for the most common food allergens (egg, milk, peanut, and cashew), and the increasingly prevalent red meat allergy caused by the Alpha-gal syndrome. New allergens will be added as the panel expands.
Traditional tests look only at IgE levels or rely on skin exposure, leading to false positives or unclear results. FAST-PASE® measures a cellular response outside of your body, measuring how your blood activates mast cells in response to each allergen, a distinct mechanism from IgE and skin testing, without exposing you to the allergen — all from a simple blood draw.
Most results are ready within a few days. As soon as your sample is analyzed, your report becomes available through the secure portal, and your provider can review it with you.
Yes. FAST-PASE® only requires a small blood sample - no painful skin pricks, no food challenges, and no risk of allergic reactions. It’s the safest choice for both adults and children.
FAST-PASE® measures a cellular response, which is expected to correlate more strongly with true clinical allergy than other tests, as has been published in the clinical utility study. Traditional skin-prick tests have as low as 50% specificity (essentially a coin flip), while FAST-PASE® provides significantly higher accuracy.
FAST-PASE® will offer insights into reactivity levels in an upcoming update to our test, helping providers understand not only what you’re allergic to, but how strongly.
A new approach to allergy diagnostics.
Performance-characterized validation based on analytical characterization. Currently in development.


